Natural Red Cabbage Color, Antioxidant Anthocyanin

Natural Red Cabbage Color 1,With KOSHER Certificate,HALAL Certificate 2.Delivery time:15-30days 3.Availability:20ton/year

  Natural Red Cabbage Color, Antioxidant Anthocyanin

Details:

1.Extraction Method:extract from the leaves of brassica oleracea var.capitala

2.Main Coloring Compositions: Chrysanthemins

3.Appearance:deep purple-red liquid.mush or deep red powder .

4.Solvent Stability:  Soluble in water and aqueous ethanol, Insoluble in oil

5.Light Stability (under acidic conditions): Excellent 

6.Heat Stability (under acidic conditions):   Excellent

7. Quality Specifications:Our company's products comply with the provisions of JSFA2007(Japanese Standard of Food Additives  2007)

8.Applications:  Stain for wine, beverages, confectionaries, cakes, jam, etc.

9. Dosage Reference:  beverages 0.01~0.1%

                                          cakes 0.01~0.1%

                                           confectionaries 0.05~0.2%

10.Package: 10kg powder in every cardboard carton, cardboard drum,

                       or plastic drum with inner plastic bag,25kg liquid in every plastic drum

                      Other packing method or size available according to consumers’ demand

11.Storage:  Sealed package in dark, cool and dry places

12.Expiration Date (without being opened): From the date of ex-factory

                                                                             POWDER 2 years  LIQUID 6 months

13.Expiration Date (being opened): From the date of first open

                                                               POWDER 6 months LIQUID 1 month

Natural Red Cabbage Color, Antioxidant Anthocyanin